Sometimes…. your fridge is hodge-podge. Sometimes…. you have three different vegetables all going bad at the same time. Sometimes… you have small amounts of leftovers that barely make a snack. This meal was created because of all of these reasons. But I’ve made it on purpose several other times now,…

Even though I haven’t picked up a CSA in over two weeks (it’s over until springs… wahhhhh!) I still have a few sweet potatoes to spare 🙂 However, I was stuck in a bit of a rut, making the same few things with them. Until tonight. A not to secret…

Doing a winter CSA, you’re basically guaranteed several pounds of potatoes each week, and perhaps a few other vegetables. To be completely honest, I don’t remember the last time I bought potatoes before we signed up for this CSA, so the abundance has been a challenge to use up! so…

So i’ll admit it. I’m kind of becoming a hippie.Maybe not an actual one, but I’m far too aware of all the chemicals in things we use on a daily basis, which has triggered a change. I’ve been seeking natural alternatives to household products and personal care products.I started with…

For the last two years, i’ve planted a small garden. Nothing major. This year I had twice the size of my small plot, so I had carrots, lettuce, kale, two kinds of peppers, cucumbers, eggplant, green onions, multiple herbs, snap peas and arugula. I LOVED it! It’s such a fun…

Poor, poor brussel sprouts. They have such a bad wrap.And to be honest…. I have no idea why! I’m going to blame TV shows for this one, because I seem to remember most characters turning their nose to brussels. Or something like that. I remember being a kid and thinking…